Valentine’s Day Dinner 2025

Written By Sam Miller

Join us on Friday, February 14 for a special Valentine’s Day Dinner at Gallagher’s. We’ll be serving a four-course made-from-scratch dinner including each of the following:

  • First Course - Sous vide scallop, basil pesto, champagne beurre blanc, bruschetta served on crostini

  • Second Course - Baby spinach salad with candied pecans, fresh strawberries, pickled red onions, mandarin oranges, feta cheese, and strawberry poppyseed dressing

  • Third Course - French onion filet, hasselback potatoes, roasted garlic parm asparagus with italian tomatoes and a balsamic glaze

  • Fourth Course - Heart-shaped red velvet cake with cream cheese icing, topped with a chocolate-covered strawberry

Choose to be seated at either 5 PM or 7:30 PM. Cost is prix-fixe at $75 per person. Reservations are required.

Sam Miller


http://www.roitothesky.com
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